Christopher and I tend to watch a lot of TV. Which is frequently difficult to do, since some weeks we seem to not be home a lot. So it makes it hard to stay caught up on everything we have recorded on our TiVo.
We tend to choose one or two new shows each season to replace the things that have been cancelled. And we each have shows that the other doesn't care about, so we can watch them together or singly.
I tend to record a few shows off of HGTV and one or two off of the Food Network. But, if you watch Food TV at all, you know that most of that channel is now competition shows - very little cooking.
I'm happy to say that the winner of last season's "Next Food Network Star" had her premiere episode of her new show this past weekend. And although it had all the problems of a first episode, I loved it.
The host - Damaris Phillips - is from Kentucky, and is proud of that. She's Southern in all the best ways. Charming, and funny, and smart, and witty, and makes you want to come in and take a seat and while away a couple of hours.
Or, in my case, I found myself wanting to invite her to dinner. If you've been reading my blog for a while, you know that that is pretty normal for me - I love the idea of inviting a bunch of people over and cooking and eating together. The list includes a fairly eclectic group of people like John Barrowman, Lauren Graham, Samantha Brown, Angela Lansbury, and Nigella Lawson.
And, as of this weekend, I'm now adding Damaris Phillips to that list.
Fingers crossed that "Southern at Heart" stays around for a while. Since there's really no way that I'll get her here for dinner with Christopher and me, I'd love to at least get to enjoy her on my TV for a while.
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